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U.S.A.
ACALLI CHOCOLATE
READ
Founded in
2014
by
Carol Morse.
“Great chocolate is a collaborative effort….The flavors… represent careful attention during cultivation, harvest, and especially fermentation and drying.”
Some specialties: dark milk chocolate with cacao nibs, spicy drinking chocolate
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New Orleans, LA 70118
U.S.A.
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Abbreviation Key
Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Organic
= Vegan
= Gluten Free
= Kosher
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.