Vietnam
MAROU
READ
Founded in
2011
by
Vincent Mourou and Samuel Maruta.
"Marou Faiseurs de Chocolat was among the first bean-to-bar concerns in Asia and one of the few in the world to make chocolate at origin. What began as a dream for two wayward Frenchmen has snowballed into a brand of pure dark chocolate entirely made from Vietnam’s finest ingredients....We hope our chocolate continues to testify to the Vietnam’s resilience, richness and indefatigable spirit.”
Some specialties: collaboration bars (chili, sea salt, epicerie).
WATCH
FIND
169 Calmette Street
Ho Chi Minh City
Vietnam
COMMENT
RATE
(To leave a rating, just sign up at the top right of this page. It's FREE!)
Abbreviation Key
Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Organic
= Vegan
= Gluten Free
= Kosher
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.