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U.S.A.
VOSGES HAUT-CHOCOLAT
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Founded in
1998
by
Katrina Markoff.
“We harness the power of storytelling to open minds, spirits and palates through esteemed chocolate, inspiring us all….”
Some specialties: truffles, ginger toffee, petits gateaux, fleurs du chocolat
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2950 North Oakley Ave.
Chicago, IL 60618
U.S.A.
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Abbreviation Key
Chocolatiers with the following notations sell at least some products of this type, according to our research. To be 100% certain about a specific product, you may wish to contact the chocolate maker directly.
= Bean to Bar
= Organic
= Vegan
= Gluten Free
= Kosher
= Fair Trade
= Sugar Free
Please note: Brief quotations above are from chocolatier websites to help provide insight into their processes.
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